Dry cured ham
A local product that is part of our history. Mildness, aroma and delicate taste, the results of a maturation process handed down over time.
Why Parmacotto?
WITHOUT MILK PROTEIN
LACTOSE FREE
GLUTEN FREE
WITHOUT COLOURS
WITHOUT ADDED MONOSODIUM GLUTAMATE
AVERAGE NUTRITION VALUES PER 100G
ENERGY VALUE
1068 kJ / 256 kcal
FAT
16
of which saturated
5,4
CARBOHYDRATE
0
of which sugar
0
PROTEIN
28
SALT
6
Discover other products
Try it this way
Il vino lo porto io